34th Annual Pilau Dinner at the Thomasville History Center

The Thomasville History Center’s Election Night tradition began in 1993, and 34 years later, we’re still cooking!

Join us Tuesday, November 3, for our 34th Annual Pilau Dinner, a longstanding South Georgia community tradition. First introduced to the History Center by Jasper Davis in 1993, this annual fundraiser began as an effort to support renovations to the historic Smith Log House and Kitchen and has since grown into one of the organization’s signature community events.

For just $12 per plate, enjoy traditional chicken and rice pilau (pronounced “per-loo”), a savory regional dish seasoned with black pepper and served with coleslaw, sweet pickles, crackers, and dessert.

Drive-thru pickup is available along Jerger Street from 4:30–7:00 p.m. Guests are also invited to enjoy picnic-style dining on the History Center grounds beginning at 5:00 p.m., accompanied by live music from the historic Smith Homestead porch. Bring your own chairs or picnic blankets and beverages; limited table seating will be available.

Whether you’re continuing a family tradition or discovering pilau for the first time, we hope you’ll join us for an evening of good food, music, and community fellowship!

Proudly sponsored by Thomasville National Bank. Proceeds support the Thomasville History Center’s operations and educational programs.