Eating Out(side)!

Tallahassee’s outdoor dining scene’s eclectic mix of options offers outdoor dining with everything from patios and porches to terraces and rooftops. Get outside this spring and enjoy the view, sunshine, fresh air and company.

Casa Grande Margaritas & Cocina  brings the finest culinary food from the heart of Mexico to Midtown.  The relaxed dining experience at C|G Casa Grande Midtown is not complete without a taste of their signature fresh-made Margaritas.

Izzy Pub & Sushi is a unique Izakaya experience in the heart of midtown featuring Japanese and Pan-Asian small plates, sushi and a unique-to-Tallahassee Omakase experience.

The Edison provides an expansive patio overlooking the the 24-acre rolling hills, waterways and gardens found at Cascades Park. The restored, century-old former electric utility building is a visual feast itself and the views of the park, sunlit by day and illuminated with color at night, compliment the main course. Patrons who enjoy picnics in the park order from the take-out menu that includes a fabulous meal with wrapped cutlery, covered drinks, packaged and sealed product only.

The patio at Jeri’s Love on a Plate in the Market District is quaint, inviting and the perfect spot for brunch or lunch and on sunny days the umbrellas are raised to cast the right amount of shade.

Madison Social on the edge of FSU campus delivers classic pub fare with a twist on the patio overlooking FSU sports fields and College Ave. On weekends, the menu highlights gourmet brunch items, Blood Mary’s, mimosas and sangria. Patrons from Seminole fans to happy-hour professionals rave about the hand-crafted cocktails and craft beer offerings.

Table 23 in MidTown, is a “Southern porch, table, and bar” cozied up among oak trees on one of Tallahassee’s favorite street corners. Serving lunch, dinner, Sunday brunch, fabulous cocktails and craft beers. Luck Goat coffee-rubbed rib-eye and pecan-crusted chicken are among the regional-produce offerings.

Food Glorious Food serves seasonal menus representing world cuisines, including filet mignon, marinated lamb, spiced duck breast, caramelized salmon, FGF salad maison, sushi three ways, gourmet hamburgers, ornate salads, fine wines an extensive dessert menu.

Take it to the rooftops! Views and light bites abound at a variety of rooftop terraces offering views of the Capital City and spectacular specialty drinks. Level 8 Lounge, Eve On Adams and Charlie Park  provide varied menus and signature cocktails.