Cleaver and Cork: The Food and Wine Festival

Cleaver and Cork: The Food and Wine Festival

Cleaver and Cork is Tallahassee Community College (TCC) Foundation’s four-part culinary experience featuring Chef Geoffrey Zakarian, which benefits the Foundation’s Athletics Program.

Start Date

Mar. 6, 2021

Time

All Day

Location

306 S Duval St.
Tallahassee FL 32301

Admission

Food Ticket: $50, Food and Wine Ticket: $75, Class and Tasting Ticket (Add-On): $25, VIP Pass: $300

Learn More

The Food and Wine Festival is new to this year’s culinary experience lineup. On Saturday, March 6, we invite you to uncork with us on Kleman Plaza for a combination of food, wine and good company. The festival will include local food vendors and wine tastings, as well as feature cooking demonstrations by the one and only Chef Geoffrey Zakarian and other talented local chefs.

Tickets available at cleaverandcorktcc.com.

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